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Pudim de Leite Condensado

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 8 pieces
Calories 350
A classic Brazilian dessert, creamy and sweet, perfect for special occasions or everyday indulgence.

Ingredients

group

  • 1 lata leite condensado ((395 g))
  • 1 lata leite integral (use a lata do leite condensado como medida)
  • 3 units ovos inteiros
  • 1 cup açúcar ((calda))
  • 0.5 cup água ((calda))

Instructions 

  • Prepare the caramel by heating sugar and water until golden, then pour into a mold.
  • Blend condensed milk, whole milk, and eggs until smooth.
  • Pour the mixture into the caramel-lined mold.
  • Bake in a water bath at 350°F (180°C) for about 45 minutes or until set.
  • Let cool, then refrigerate for at least 4 hours before serving.

Notes

Ensure the caramel is golden but not burnt for the best flavor.
Calories: 350kcal
Cost: $15
Course: Dessert
Cuisine: Brazilian
Keyword: caramel