Pudim na Caixinha de Leite sem Fogo
A no-bake Brazilian-style flan made with sweetened condensed milk, cream, and gelatin, perfect for a quick and delicious dessert.
Ingredients
Dairy Products
- 1 caixinha leite condensado ((395 g))
- 1 caixinha creme de leite ((200 g))
- 1 caixinha leite (use the same measure as the condensed milk)
Gelatin
- 12 g gelatina incolor sem sabor (incolor, flavorless)
- 5 tablespoons água (for hydrating gelatin)
Sugar
- 1 cup açúcar
Instructions
- Prepare the calda by caramelizing sugar in a low heat until golden, then pour into individual molds and set aside.
- Hydrate the gelatin with water and dissolve over low heat, then let it cool slightly.
- Mix the condensed milk, cream, milk, and dissolved gelatin until smooth and homogeneous.
- Pour the mixture over the caramelized molds and refrigerate for at least 5 hours until firm.
Notes
You can adjust the sweetness to taste by reducing or increasing the sugar.